Foreign Holding %
Foreign-holding 'stock' view (ratio). For the daily net buy/sell flow: Institutional →
Price × Foreign Holding
Daily Detail
| Date | Close | Foreign Holding % | Foreign Shares | Chg (lots) | Remaining Room |
|---|---|---|---|---|---|
| 11-10 | 179.3 | 78.66% | 8,038 | +0 | 21.33% |
| 11-09 | 175.0 | 78.66% | 8,038 | +10 | 21.33% |
| 11-06 | 167.3 | 78.56% | 8,028 | +4 | 21.43% |
| 11-05 | 175.6 | 78.52% | 8,024 | -17 | 21.47% |
| 11-04 | 179.3 | 78.69% | 8,041 | +14 | 21.30% |
| 11-03 | 181.6 | 78.55% | 8,027 | +5 | 21.44% |
| 11-02 | 188.6 | 78.51% | 8,022 | -4 | 21.48% |
| 10-30 | 189.9 | 78.54% | 8,026 | +0 | 21.45% |
| 10-29 | 193.3 | 78.54% | 8,026 | -2 | 21.45% |
| 10-28 | 195.8 | 78.56% | 8,028 | +1 | 21.43% |
| 10-27 | 192.7 | 78.55% | 8,027 | -1 | 21.44% |
| 10-22 | 193.3 | 78.56% | 8,028 | -1 | 21.43% |
| 10-21 | 195.3 | 78.57% | 8,029 | -1 | 21.42% |
| 10-20 | 193.8 | 78.58% | 8,030 | -1 | 21.41% |
| 10-19 | 196.3 | 78.59% | 8,031 | -1 | 21.40% |
| 10-16 | 195.8 | 78.60% | 8,032 | +0 | 21.39% |
| 10-15 | 196.9 | 78.60% | 8,032 | -1 | 21.39% |
| 10-14 | 205.7 | 78.61% | 8,033 | +6 | 21.38% |
| 10-13 | 199.8 | 78.55% | 8,027 | +0 | 21.44% |
| 10-12 | 207.7 | 78.55% | 8,027 | +0 | 21.44% |
Auto Read
Latest Day
Foreign Holding %
—
—
Foreign Shares
Remaining Room
—
—
Latest Day2026-11-10
元大MSCI台灣(006203)'s foreign shareholding ratio was last updated on 2026-11-10 at 78.66%. Over the past year, 99% of trading days had a foreign shareholding ratio at or below this level.
Foreign Holding %
78.66%
Foreign Shares
8,038
lots
About This Metric
Definition
The share of a company's total shares held by foreign institutional investors.
How to Read
A steadily rising share means foreign investors are adding. A sharp drop may mean heavy selling out.
Source
TWSE, TPEx
Foreign Holding % Change by Stock2026-11-10
How much time do you spend wiring APIs, pulling data, and debugging — instead of thinking about strategy? Describe the signal, and Blave Agent researches and backtests it.
See what Blave Agent can do →